Monday, October 15, 2012

Tap 42 Hosting Dogfish Head Tap Takeover and Pumpkin and Pints This Week[trip4food.blogspot.com]

Tap 42 Hosting Dogfish Head Tap Takeover and Pumpkin and Pints This Week[trip4food.blogspot.com]

Tap 42 Hosting Dogfish Head Tap Takeover and Pumpkin and Pints This Week[trip4food.blogspot.com]

Pavitra Rishta - Episode 778 - 09-05-2012

While shopping, Ovi gets a call. At that moment, Archana gets a call from Damodar. Damodar gets elated when Archana informs him that she attended Ovi’s engagement. She expresses her happiness to Damodar. While conversing with Damodar, Archana tells him that she does not want to separate from Ovi. On her way back home, Purvi gets a call from Arjun. Arjun tells Purvi that he wanted to urgently meet her. He tries to convince Purvi to meet him in the office. He promises Purvi that he would not ask her to meet him again. Purvi agrees to meet Arjun. Manav gets surprised when Ovi comes to meet him at the Deshmukh residence. He enquires with Ovi how she got his address. He gets surprised on learning that Ovi came along with Archana. Sachin expresses his excitement on seeing Ovi. He tells Ovi that even Tejaswini had not yet seen the Deshmukh residence. Sachin gets angry when Archana enters the house. Ovi tells Sachin that she was hungry and wanted to eat. Ovi requests Archana to serve food on the dinner table for her, Manav and Sachin. She reasons out that she wanted to spend quality time with Manav and Sachin. Archana happily agrees. On tasting the food, Ovi praises it. She enquires with Manav who had prepared the meal. Archana gets upset when Sachin states that the cook had prepared the food. Sachin requests Ovi to stay for the night. Ovi points out that she had to meet Arjun over dinner. She states that she wanted to leave before Manav’s wife returned. She apologizes to Archana Pavitra Rishta – Episode 778 – 09-05-2012


Most people are highly aware of various channels through which they can obtain information on food safety, especially with incidents regarding clenbuterol in meat (showing awareness rates as high as 94 percent), melamine in baby milk formulas (92 … food safety” rel=”dofollow” target=”_blank” onmousedown=”this.href=’http://usa.chinadaily.com.cn/business/2012-10/15/content_15816625.htm’;”>The consuming challenge of food safety


Tap 42 Hosting Dogfish Head Tap Takeover and Pumpkin and Pints This Week


Tap 42 creative director Lauren Bowen knows what she’s talking about when she talks beer. And when she talks beer, she’s talking ’bout the good stuff; craft brews.

“Once you go craft, you never go back,” she said with a laugh during a recent phone interview. A previously scheduled conversation had been rescheduled because her work duties had required a visit to Due South Brewing Co. in Boynton Beach. She’d traveled up there for a pickup and stuck around to help the Due South crew bottle some beer: A completely legit excuse for a missed date, if ever one did exist. (Word to the wise: Bowen predicts the brewery’s recently released Category 5 IPA is “gonna take Fort Lauderdale by storm.”)

This week, Bowen has planned a few special events at Tap 42 in her continuing efforts to expose even more folks in South Florida to the appeal of the craft beer movement.

The first is Tuesday night’s Dogfish Head Tap Takeover, which Bowen said will be the biggest tap takeover the bar/restaurant has hosted to date. Thus far, at least 14 of Dogfish’s brews are scheduled to appear, with everything from familiar favorites like 60 Minute IPA and 90 Minute IPA, to specialty and limited brews like Bitches Brew (an intense stout that enjoys a passionate following in the craft community), Sah-Tea, and the much-sought-after 120 IPA. Given the season, count on Punkin Ale to make an appearance.

The event started out as a release party for Positive Contact, Bowen said. From there, it built momentum into a celebration of Dogfish’s diverse line. The brewery has been a major player in the craft beer scene, thanks in no small part to its willingness to take a few risks.

“The brewery is very outlandish…they brew such cool things and they’re really involved on Twitter and Instagram,” Bowen said. The tap takeover runs from open to close on Tuesday, and Bowen is preparing special touches — like cookies in the shape of Dogfish Head’s logo and various Dogfish Head giveaways — for the event.

Dogfish’s Punkin Ale also will be on the menu for Sunday’s Pumpkin and Pints, as will a whole bunch of other pumpkin-enhanced beverages. The pumpkin carving and beer drinking festivities begin at 7 p.m. on the patio. There’s a contest for the best carved pumpkin and prizes include a $ 100 Tap 42 gift card for first place, and Tap 42 merch for second place. Bring your own pumpkin (your best bet) or buy one at the bar. There will even be a limited supply of carving tools to borrow. As you gut the pumpkin, sip on fall brews like Souther Tier PumKing, Shipyard Pumpkinhead, and Terrapin Pumpkinfest.




Tap 42

1411 S. Andrews Ave., Fort Lauderdale, FL

Category: Music

Tap 42 Hosting Dogfish Head Tap Takeover and Pumpkin and Pints This Week


You might not think of St. Louis as a dining destination, but then, you might want to think again. From marvelous, authentic Italian food on “The Hill,” the outstanding steaks and seafood served by a St. Louis sports legend just blocks from Busch Stadium, to the opulence of the Ritz-Carlton Hotel and its culinary program, St. Louis has it all. And, that’s just the beginning. We’ll also profile a market-restaurant combination that utilizes some of the best products around and showcases it with an award-winning wine list. We’ll visit the Ameristar Casino, which has some of the most exciting food venues in the entire metropolitan area. Then, we’ll go upscale at Plaza Frontenac’s Cardwell’s on the Plaza – a seafood emporium. Culinary Travels – St. Louis Surprises

Tap 42 Hosting Dogfish Head Tap Takeover and Pumpkin and Pints This Week[trip4food.blogspot.com]

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