Burger Beast’s The Grinder is Back! And I need your help![trip4food.blogspot.com]
Burger Beast’s The Grinder is Back! And I need your help![trip4food.blogspot.com]
Next week, the second location of Roam Artisan Burgers is expected to open. Set in the former Osaka, the burger joint from Josh Spiegelman and Lynn Gorfinkle has been in the works for most of 2012. Until a few days ago, the facade has been plywooded up … Burgers ready to unveil its Fillmore sequel” rel=”dofollow” target=”_blank” onmousedown=”this.href=’http://insidescoopsf.sfgate.com/blog/2012/08/16/roam-artisan-burgers-ready-to-unveil-its-fillmore-sequel/’;”>Roam Artisan Burgers ready to unveil its Fillmore sequel
Burger Beast’s The Grinder is Back! And I need your help!
8 oz. Burger Bar: 14815 Biscayne Blvd. (Biscayne Commons) North Miami, FL 33181
Doggi Style: 2342 SW 67th Ave Miami, FL 33155
Frenchies Bistro: 15746 SW 56 Street, Miami, Florida 33185
GO! Bento: 2725 Hollywood Blvd., Hollywood, Florida 33020
Knucklehead Burgers: 4900 South University Drive Suite #100, Davie, Florida 33328
Rebel House: 297 East Palmetto Park Rd, Boca Raton, FL
Rock That Burger: 7138 SW 117 Ave Kendall, Fl 33183
ROK BRGR: 5800 SW 73rd St, South Miami, Florida 33143
Shake Shack: 1450 South Dixie Highway Coral Gables, FL 33146
Burger Beast’s The Grinder is Back! And I need your help!
Jalapeño Burgers, Greek Yogurt Potato Salad and Mason Jar Cherry Pie! Mmmm, Casserole Queens Summer Picnic! Recipe below. Subscribe to Hungry for Casserole Queens every Saturday! youtube.com Like us on Facebook! www.facebook.com And follow us on Twitter! twitter.com ******************* She’s My Cherry Pie (in a Jar) 1 1/4 cups vegetable shortening 3 cups all-purpose flour 1 teaspoon salt 1 large egg, beaten 1 tablespoon white wine vinegar 4 – 5 tablespoons ice-cold water 6 cups fresh-pitted cherries, about 3 lbs., frozen cherries can be substituted, thaw before using 1/2 cup water 1/2 lemon, zested 2 tablespoons fresh lemon juice 3 tablespoons light brown sugar 4 tablespoons cornstarch 1/4 teaspoon vanilla extract 2 tablespoons butter, cut into 8 small pieces 1 egg for egg wash Specialty Equipment: (8) 8 ounce Mason Jars with wide mouths Pre-heat your oven to 350 degrees. In a food processor pulse together the shortening, flour and salt until the texture looks like sand. Combine the egg, vinegar and 3 tablespoons of ice-cold water in a small bowl. Add the wet ingredients into the flour mixture and pulse in the food processor, adding the additional ice-cold water, 1 tablespoon at a time as needed, until the dough just comes together into a ball. Wrap the dough in plastic wrap and chill for at least 1 hour before using. While the dough is resting, make your pie filling. In a saucepan over medium heat, combine cherries, water, lemon zest and juice, sugar and cornstarch … Casserole Queens: Burger Bash!
Burger Beast’s The Grinder is Back! And I need your help![trip4food.blogspot.com]
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